White or Quinoa and Soya sourdough,or Sour Cherry Fruit toast with homemade jam, Nutella, vegemite, marmalade or peanut butter (+$1 GFbread)
Double smoked ham, aged cheddar and tomato
(Add smashed avo +$3)
Bacon, poached egg, spinach, bbq aioli & tomato relish
(Add burger cheese +$2)
maple bacon, cheese, spinach, mushrooms, hash brown, scrambled eggs, hollandaise sauce
tomato, mushrooms, eggplant, sweet potato, spinach, aioli, scrambled eggs
bacon, scrambled eggs, hash browns, spinach, tomato relish, and hollandaise sauce
(Add burger cheese $2)
with seasonal fruit salad & yogurt with strawberry compote and drizzled honey
with fetta, roast mushroom, avocado and spinach on Quinoa and Soya toast
with heirloom tomatoes, radish,watercress, seeds, dukkha, feta, basil oil, poached eggs on sourdough/quinoa bread
Warm goat’s cheese with drizzled honey, sliced green apple, and smashed walnuts on sour cherry fruit toast (Add bacon $4.9)
with strawberry compote, vanilla mascarpone and milk chocolate shavings
or just bacon & maple 18.9
with sourdough toast and relish
Poached eggs with Bacon, Hashbrowns, Roast Mushrooms, Relish and sourdough Toast
Poached Eggs with Grilled Haloumi, Baked Beans, Roast Mushroom, HashBrown, Relish and Quinoa and Soy Toast
Soya sourdough
(add sliced avocado $5.90)
Toasted croissant filled with bacon,caramelised onion, aged cheddar and scrambled eggs served with hashbrowns
two poached eggs with Hollandaise,avocado & spinach on sourdough with;
-Bacon, Ham or Mushroom
-Smoked Salmon or half/half (+$1)
- Mushroom, Baked beans, Fresh or RoastTomato, Sautéed Spinach Bacon, Hash Brownsor Double Smoked Ham ($5.5)
- Pork Sausages, Smoked Salmon, Avocado,Haloumi, Fetta, cheddar ($6.9)
Eggplant, sweet potato, pumpkin,spinach, fetta, pesto and seededmustard aioli
eggplant, swiss cheese, avocado,rocket, aioli, and sweet chilli
with rocket, American cheese, tomato,caramelised onions and bbq aioli
with avocado, bacon, aioli & rocket
with avocado, bacon, aioli & rocket
with capers, avocado, tomato, spinach,shredded cucumber and dill sourcream
Chicken schnitzel with sauerkraut, swisscheese, pickles and mustard
corned beef (Rangers Valley BlackAngus 3+ Marbling score), sauerkraut,swiss cheese, pickles & mustard
with bacon, cheese, onions, bbq aioli, &tomato relish & chunky chips
wagyu beef, double American cheese,pickles, mustard, tomato sauce with chunky chips
with avocado, aioli, lettuce & tomato with chunky chips
with Hungarian potato Salad & dill cucumbers
with chickpeas, roast capsicum, rocket and toasted almonds
with green apple, walnuts, roast red peppers, parmesan cheese and rocket
with shredded cucumber, tomato,avocado, capers and mixed leaves served with a lemon & dill sour cream dressing
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Gluten Free Bread Available for all dishes add $1, (v) for vegetarian dishes, please ask for Vegan or other-dietary requirements
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